Our suggested recipe includes mayonnaise as the base of the sauce. When mayonnaise goes through the freezing and then thawing process, it tends to separate and not be nearly as good as it was originally. Because this sauce contains mayonnaise, we do not recommend that it be frozen. How to Store Garlic Parmesan Sauce in a Freezer. Then place in the refrigerator for up to 3 to 4 days. To store it in the fridge, you will first want to transfer it to airtight container or steal it in a plastic storage bag. To keep the copycat recipe longer, we recommend storing it in the refrigerator. How to Store Garlic Parmesan Sauce in a Fridge. After that, you need to store it in the fridge for food safety. We recommend this sauce once prepared should be left at room temperature for no more than two hours before it goes bad. There are a few different ways you can store your copycat Domino’s garlic Parmesan sauce once it is prepared.Īt Room Temperature. How to Store Domino’s Garlic Parmesan Sauce You can also enjoy this copycat Dominoes garlic Parmesan sauce as a dipping sauce for your hot wings, chicken nuggets, or even veggie trays. Simply add the garlic sauce to the pizza as you normally would for red sauce, then prepare the rest of the pizza as normal. Our copycat recipe for Domino’s garlic Parmesan sauce makes a fabulous pizza topping to replace your traditional red sauce. What to Serve with Domino’s Garlic Parmesan Sauce Simply store in the refrigerator until you are ready to use, then add on top of your prepared pizza dough, and sprinkle with shredded cheese and other desired pizza toppings.īake according to the pizza instructions then serve and enjoy the delicious copycat garlic Parmesan sauce. Most commonly, it is used as a pizza topping in place of your traditional red sauce. This copycat Dominoes garlic Parmesan sauce can be used as a dipping sauce, Alfredo topping, or as a pizza topping. Stir until the mixture is combined.Ĭover the mixing bowl, or seal with the lid, then place into the refrigerator until you’re ready to use. Into a medium size mixing bowl add mayonnaise, melted butter, Parmesan cheese, minced garlic, Italian seasoning, and black pepper. Add the butter to a microwave safe bowl, then microwave at 30 second increments until melted. How To Make Dominos Garlic Parmesan Sauce Step By Step Instructions To Make Dominos Garlic Parmesan Sauceīegin by melting the butter. A little bit of freshly ground black pepper is recommended to be added to the sauce, for additional flavor. You can simply use dried Italian seasoning from your grocery store.īlack Pepper. Italian seasoning is recommended to be added to the sauce to help enhance the overall flavor. If you are unable to use minced garlic, you can substitute it for garlic powder. You may choose to use freshly minced garlic or use the minced garlic that comes in a jar from the grocery store. Although you can use various types of garlic, we recommend that you use minced garlic for the best flavor. For the best overall taste, we recommend adding grated Parmesan cheese to get the delicious Parmesan flavor. Adding regular mayonnaise to the sauce gives it delicious creaminess and helps to thicken the sauce. You may substitute butter for unsalted butter, although it will decrease the overall saltiness in the sauce flavor. We recommend including salted butter that has been melted for added creaminess. Dominos Garlic Parmesan Sauce Recipe Ingredientsīutter. It’s so creamy and garlicky, you just can’t go wrong.Īre your taste buds watering yet? Let’s look at what ingredients you will need in order to make this sauce. Serve immediately with the Caesar dressing.Looking to mix up your pizza topping, or just dipping sauce in general? Our copycat recipe for Domino’s garlic Parmesan sauce is a great alternative to your typical red sauce or even Alfredo sauce.Toss with the cooked wings and serve with Caesar dressing. Sprinkle in the parmesan and continue to cook just until melted. Add the garlic and butter to the skillet with the wings, stirring so that every wing gets coated in the sauce.(Tip: For extra crispy chicken wings, follow this oven-baked method using baking powder.) Transfer to the oven and bake another 20-30 minutes until golden and crisp.Heat a large cast iron skillet over medium high heat and sear the wings 2-3 minutes per side.Dry the chicken wings by patting them with a paper towel. Optional: paleo Caesar dressing or Homemade Ranch Dressing, for serving.1 cup grated Parmesan cheese (90 g/ 3.2 oz).14-16 chicken wings, cut at joints (~ 1.4 kg/ 3 lbs) - freeze the wingtips for later to make chicken stock or bone broth.Total carbs 1.2 grams Fiber 0.1 grams Sugars 0.2 grams Saturated fat 9.6 grams Sodium 299 mg ( 13 % RDA) Magnesium 19 mg ( 5 % RDA) Potassium 158 mg ( 8 % EMR) Ingredients (makes 6 servings)
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